the response of arbor acres broiler chickens to different metabolizable energy and lysine contents of diet

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حمید داورپور

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Effects of Dietary Metabolizable Energy and Lysine on Carcass Characteristics and Meat Quality in Arbor Acres Broilers*

An experiment was performed to evaluate the effects of dietary metabolizable energy (ME) and lysine on carcass characteristics and meat quality in Arbor Acres (AA) broilers from 1 to 56 days of age. A total of 2,970 1-d-old male broiler chicks were randomly allocated to nine dietary treatments (three ME levels in combination with three lysine levels), and dietary ME and lysine concentrations we...

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Apparent metabolizable energy of glycerin for broiler chickens.

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عنوان ژورنال:
پژوهش های علوم دامی

جلد ۲۲، شماره ۲، صفحات ۱-۱۴

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